This is what i usually make for dinner when i don't really like the dish (such as fish, because i don't eat fish). It's the simplest way of making a steak. There's no exact amount for this recipe, it's all up to you, whether you want it to be very salty, very spicy, et cetera.
What you need:
about 100 grams of beef meat (sirloin, tenderloin, any kind)
a good pinch of salt and ground pepper
a good pinch of dried thyme leaves
a good pinch of dried mint leaves
lettuce (as much as you like)
2-3 tablespoons of italian dressing
a bit of olive oil
Directions:
- Season the meat with salt, ground pepper, dried thyme leaves, and dried mint leaves.
- Leave it until the seasonings absorbed perfectly.
- Prepare a pan, set the stove at medium heat, drizzle with olive oil (not too much), set the stove to high heat.
- Cook the meat for at least 5 minutes to the desired level.
- After the meat is cook, rest it in a plate.
- To make the salad, chop lettuce and drizzle with Italian dressing (i suggest you to use the brand Taylor's)
- Serve.
i like medium rare meat :)